Secrets of a Chef with Netflix’s Robbie Jester
Robbie Jester is a down-to-earth cook who loves life, believes in people and has been featured on tv shows including Guy’s Grocery Games and Beat Bobby and most recently on the show Pressure Cooker on Netflix. During this series of (6) pre-recorded super sessions, you will learn everything from knife skills, tricks of the trade, how to make shrimp and grits, chef’s one pot taco hash, honey mustard chicken stir fry and how to take regular dishes and make them restaurant quality.
ABOUT THIS CLASS
Robbie Jester is a down-to-earth cook who loves life, believes in people and has been featured on tv shows including Guy’s Grocery Games and Beat Bobby and most recently on the show Pressure Cooker on Netflix. During this series of (6) pre-recorded super sessions, you will learn everything from knife skills, tricks of the trade, how to make shrimp and grits, chef’s one pot taco hash, honey mustard chicken stir fry and how to take regular dishes and make them restaurant quality.
Instructor(s): Robbie Jester
Class Length: 6 video lessons (50 minutes)
Category: Cooking
Browse Lesson Plan
In this video Chef Robbie goes through the basics of safe knife use including basic cuts, knife varieties and uses, and safe knife usage from a pro perspective.
Chef Robbie takes us to the 200 level in this class with principles of the professional kitchen. This video will teach you a few advanced cuts and prep methods as well as equipment usage and ideas from the pro kitchen to your home.
This is a start to finish healthy recipe where Chef Robbie shows you how to prepare a deliciously savory Shrimp and Grits using Cauliflower. Simple, easy, and from Trunk to Table in less than 20 minutes.
A healthy recipe and convenient one pot meal all rolled into one. In this Super Session Chef Robbie creates a simple and delicious Taco Hash with sweet butternut squash and zesty spices.
In this Super Session Chef Robbie makes up a twist on classic chicken stir fry that is loved by kids and adults alike.
Chef Robbie lays out the tricks you need to take your home kitchen from regular to restaurant quality. From equipment in cooking to plating techniques, this Super Session is for the cook who wants to take it up a level.
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